The weather breaks. The sun tears through the cloud curtain. First a lone ray of light strikes Parson Island, than another, and another as like fingers thousands of miles long, they creep across Blackney Pass until they fall on our windows. The aftermath of a 50 knot storm. Porter sticks his whiskered nose out the door. He’s suspicious and disgruntled after being confined to the cabin for two days as rain pelted the windows and the walls rattled.
We step onto a beach littered with logs washed ashore in the night. Fir bark, affectionately known as “fishermen’s coal” punctuates severed trunks of cedar and spruce. We pile the bark greedily in our arms. In a few days they would dry and capable of supercharging the fire at night when temperatures are dropping below freezing.
The bark drying on the sheltered picnic table near the cabin, I grab an ax and send splinters of wood flying. Heating by wood stove offers the luxury of warming you up twice. Once when you cut it, and again when you burn it.
I used to take heat for granted. Why wouldn’t you when for 25-years all you had to do was turn a knob, flip a switch and be rewarded with steamy warm air emitting from the magical grate in the floor? That heat, that energy had to come from somewhere. Coal? Hydropower? A wizard in the wall? I couldn’t tell you. But here I’m intimately connected to where my heat comes from, my electricity. Sunshine means the computers charge, the hydrophones switch on, Netflix is operational.
Too many cloudy days and we pay the price. Hydrophones flicker, cycle, and scream in their static voices until we turn them down. To keep the lights glowing and Orca Live streaming we turn to the massive red monstrosity in the shed. The generator, good old unleaded gasoline and 10W30 motor oil. As the unprecedented climate change intensifies, there’s a sensation of guilt each time I pull the choke, turn the key, and see pale white exhaust shoot into the atmosphere. At least I know where it’s coming from I guess. Thankfully, on sunny days, the generator sits unused, ignored. For what can be more renewable and reliable than those rays of sun beating down from above?
“When we know where our food, our energy comes from,” says Zachary Brown, founder of the Inian Island Institute in Alaska, “we no longer take them for granted. When we have an intimate connection to these commodities, we pay attention.”
Food for us is a different story. Banana’s from Belize, avocado’s from Mexico. At least the Kokanee and apple’s are Canadian. We do what we can. We grow kale, collard greens, and potatoes that are waiting patiently for Thanksgiving. It’s no different in the summer when we live in a town of 400 in southeast Alaska. A town with an award winning recycling program, where people have gardens instead of lawns, and avocado’s cost 5 bucks apiece. Avocados that arrive on the same barges that I shake my fist at in the winter time as the plod past the lab, filling the hydrophones with their roar, the air with their exhaust.
What’s the answer? What’s enough? Are my bananas and avocados ethically harvested? I’m vegetarian but should I be vegan? Maybe I should just eat the salal that grows between the cabin and the ocean.
Brittney used to agonize like this when she was in school. She’d come home from another humanities class: People and Plastics and Animal Rights courses. Nestle stealing groundwater, animals testing on rabbits, a fresh water crisis, orcas in captivity, taps running dry, corn fed factory farms. What to do, how to promote change, progress.
We aren’t superman. We can’t fight all of this. Instead we must select those injustices, those policies and acts that raise the hair on our neck. That quicken our pulse, that pull at our conscience. Whether it’s animal rights, oil pipelines, alternative energy, letting Corky come home, Syrian refugees. We must pick our battles, our medium for fighting them, and go to work.
Deep in the woods of Hanson Island lives a man. An anthropologist, a writer, an activist, a hero. He calls himself Walrus. As the forests of north Vancouver Island were leveled by the chainsaw, he took a stand by sitting down. He seated himself on a logging road that wound into the heart of Hanson Island, of Yukusam, and could not be moved. This was his fight, his passion. He won. He lives in a cabin now at the site of his barricade. “The longest active logging blockade in British Columbia,” he says.
This is the life of the activist. It’s Rachel Carson typing out Silent Spring as cancer ate at her because someone had to write it, Paul Spong camping in front of the Vancouver Aquarium, insisting that Skana go home, Michale Pollen and Food Inc, Marches for Lolita, Will Allen perfecting urban farming. Different people, different passions, huge change. May we someday be counted among them.